The Sugar Free Curacao Punch is another great recipe adapted from Vintage Spirits and Forgotten Cocktails, by Dr. Cocktail (Ted Haigh). However, this drink was originally published in 1882 by Harry Johnson’s New and Improved Bartender’s Manual.
This cocktail was immediately described as tasting like vacation. With the lemon citrus added to the brandy and rum, this drink had so many levels of flavor. And the bubbles from the soda water really made the drink come alive. We used Schweppe’s Club Soda, but I’d be very interested to try it with a home carbonation system.